Diagnostic Assessment

Ready to receive clarity for what’s next?

Increase Efficiency

After looking under the hood of dozens of roasters from $0 to millions of dollars in revenue, we know where inefficiencies hide and opportunities lie in coffee roasters.

Increase Profit

Nearly every roaster we’ve worked with has lacked the clarity to easily, and with certainty, know their unit profit margin. Our methodology ensures profit no matter your size. During the assessment, we also run your pricing through our benchmarking to ensure you aren’t leaving money on the table.

Process Optimization

Roasteries are factories, and every step in the process of turning green coffee into roasted coffee and selling it must be optimized, or it will cost you unnecessary money and time.

Why go through the Diagnostic Assessment?

The Diagnostic Assessment will equip you with:

  1. The knowhow to increase your profit.

  2. A road map of how to improve the 25 areas assessed.

  3. With the benchmarking necessary to help you understand how your business stacks up against your competition and to leverage it to your advantage.


Our background and work with specialty coffee roasters has given us a unique perspective that has allowed us to develop roastery benchmarking that other firms simply aren’t able to provide.

Owners who’ve gone through the assessment say…

“Working with Luke and Pomelo has been of great benefit to Sidecar as a company and me personally. Luke fielded some of my thorniest questions and asked me some tough ones as well. Together, we looked over our company in an organized way for the first time and were able to find areas of strength and potential areas for growth. Sidecar will be a stronger organization over the long term because of our work with Luke, and I'd recommend him to anybody looking to work on the durability and longevity of their company.”

Andy Fuchtman - Owner